Thomson Research Associates - Micro-Organisms

The Science of Ultra-Fresh

Micro-Organisms

	A short list of micro-organisms Ultra-Fresh has been shown to control these organisms under laboratory conditions (see note below).

	Gram Positive Bacteria Bacillus cereus Bacillus mycoides Bacillus subtilis Brevibacterium ammoniagenes Brevibacterium epidermidis Corynebacterium pseudodiptheriticum Enterococcus faecalis Listeria monocytogenes Listeria welshimeri Nocardia asteroides Staphylococcus aureus (& MRSA) Staphylococcus epidermidis Streptococcus pyogenes Streptoverticillium reticulum	Gram Negative Bacteria Acinetobacter calcoaceticus Enterobacter aerogenes Enterobacter cloacae Escherichia coli (& 0157:H7) Klebsiella pneumoniae Morganella morganii Proteus mirabilis Proteus vulgaris Pseudomonas aeruginosa Salmonella choleraesuis Shigella sonnei	Fungi Alternaria alternata Aspergillus flavus Aspergillus fumigatus Aspergillus niger Aspergillus repens Aureobasidium pullulans Candida albicans Chaetomium globosum Cladosporidium herbarium Curvularia genticulata Epidermophyton floccosum Fusarium oxysporum Gloeophyllum trabeum Lentinus lepideus Mucor racemosus Paecilomyces variotii Penicillium funiculosum Penicillium variabile Rhizopus spp. Schizophyllum commune Serpula lacrymans Stachybotrys chartarum Trichoderma viride Trichophyton mentagrophytes Trichophyton rubrum


	NOTE: This list is only intended to give examples of the many types of micro-organisms that the Ultra-Fresh products have been shown to inhibit in laboratory testing. The organisms used in the testing are those for which standardized cultures are freely available for laboratory study. Although some of these organisms are associated with pathogenic conditions, no health claims are made or implied concerning Ultra-Fresh products. Ultra-Fresh products are only intended to confer antimicrobial protection to treated articles, not to protect the people who are using them.


	Ultra-Fresh products are sold throughout the world, but not all information on this web site may be applicable in all countries. In some instances legal requirements may limit which Ultra-Fresh products are available, what uses for those products are permitted, or what claims may be made for those products or for Ultra-Fresh treated articles. If you are not certain about the restrictions and requirements in your country or in the countries where your treated articles may be sold or have any other questions concerning Ultra-Fresh products and treated articles please first contact Thomson Research Associates for assistance in all instances. Ultra-Fresh products should be distributed, sold and used only in accordance with government regulations and the specifications on their labels. Ultra-Fresh is a registered Trademark of Thomson Research Associates.